Milkfish
 
Filipino Food in New Orleans

THIS IS A SAMPLE MENU, WE ALSO HAVE DAILY FEATURES

*Vegetarian Options are Highlighted in Green*

Starters

Lumpia-Ground Pork Rolled with fresh garlic & ginger  $6

Lumpia Shanghai-Filipino style eggrolls, sautéed Vegetables & Pork  $ 7

Marinated Chicken Skewers-Filipino style BBQ Chicken on skewers, served in lettuce wrap with pineapple relish and steamed Rice  $ 8

Kinilaw - Filipino Ceviche, fish marinated in Vinegar & Calamansi with diced Mango, red onion, chili's, green mango, ginger & Coconut Milk. $9

Lechon Kawali- Marinated Pork Belly, fried crisp and served with Citrus & Garlic sauce   $8

Sinigang-Tamarind & Fish broth soup with Pork & Vegetables (Okra, Eggplant, String beans, Spinach, tomato, onion and Daikon)  $9

 Appetizer Sampler- Lumpia, Lumpia Shanghai, Chicken Skewer and Lechon Kawali  $15


Small Plates

 Bagoong Fried Rice-Tocino (Filipino Bacon) with rice sautéed in Shrimp Paste & Garlic, topped with Green

Mango Egg strips and Cucumber  $10

Spam Fried Rice-Spam sautéed with onion & garlic with Fried rice and topped with Fried Egg &

diced Tomato  $9

Veggie Fried Rice-Fresh local veggies sautéed with garlic and rice, specify egg preference  $8


Hapunan (Dinner)


Chicken or Pork Adobo

Choice of meat simmered in Soy Sauce, Garlic, Vinegar, Peppercorns & Coconut Milk

served over  our local ‘Jazzmen’ rice     12

 

Kare-Kare

Oxtail stewed in Peanut butter, served with Eggplant, Bok Choy, String Beans, Garlic Rice

with Bagoong Sauce   14

 

Sisig (spicy)

Pork Face & Chicken Liver sautéed with Garlic, Onion & Chili’s with Garlic Rice, Grilled

Lime and a Sunny egg    12

 

Bistek

Tender Beef marinated in Calamansi & Soy Sauce, then sauteed with Caramelized onions & Garlic. Served with Garlic Fried Rice and Tomato     14

 

Pinakbet

Pork and Shrimp stewed with Bitter Melon, Eggplant, Okra, Longbeans, Bok Choy, Daikon and Bagoong

served over Steamed Rice     14

 

Pancit

Stir-Fried Filipino Noodles sautéed with Vegetables & choice of

Tocino or Chicken (add 2 for Shrimp)  11


 Pancit Malabon

Pancit noodles tossed with a fish & Chicharron sauce then topped with Squid Adobo, Smoked Milkfish, Toasted Garlic, Shrimp, Napa Cabbage, boiled eggs & fresh cilantro.


Tolongsilog

Filipino Breakfast includes sweet cured Longanisa & Tocino, Garlice-fried Rice

Fried egg and Tomatoes salad  12

 

Milkfish (Bangus)

 Various preparations     16


Desserts

Turon - Banana's rolled in Brown Sugar, wrapped in lumpia then fried to a crisp

Cassava Cake - Grated Yuca & Coconut milk cake with Cheddar Cheese

Halo-Halo- Filipino Snowball, with sweet beans, flavored gels, avacado ice-cream and Ube Sorbet